Our adaptogenic tonic contains locally grown, double cell wall extracted mushrooms along with high vitamin c sources such as camu camu and mangosteen, which can help empower and rewire the immune system. Ingredients: reishi mushroom*, agaricus mushroom*, lion's mane mushroom*, cordyceps mushroom*, chaga mushroom*, maitake mushroom*, shiitake mushroom*, camu camu*, mangosteen*. Extracted in cane spirits* and vegetable glycerin*. All of our mushrooms are organically grown in washington state. Our chaga mushroom is wildcrafted within the area as well. *organic / ^ wildcrafted This high potency tonic is made with organic cane alcohol and reverse osmosis water, using organic, vegan, and gluten free ingredients to ensure high bioavailability.